Wednesday, March 4, 2009

Yummy Quiche

I baked my first quiche!
Now that I've kinda figured out how to make tart pastries, I thought I'd give the quiche a try. It was surprisingly easy to make, I made an olive oil pastry and added spinach and bacon. Only thing was that the dish I used was a little too big, which explains why my quiche looks so flat. Oh well, I've come to realise that there's a steep learning curve to cooking. I'm glad that I've finally started cooking though :) Maybe I'll be able to rival my sis when I get back!
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